Introduction
Get ready for some nutty, chocolaty goodness with these irresistible Peanut Butter Chocolate Rice Krispie Treat Cups! Perfect for snacking or sharing (if you’re feeling generous!), these delightful treats combine the classic crunch of Rice Krispies with the rich flavors of peanut butter and chocolate, making them an instant crowd-pleaser.
Detailed Ingredients with measures
- For the Krispie Cups:
- 4 cups Rice Krispies Cereal
- 1 cup smooth peanut butter
- 1/2 cup honey or light corn syrup
- For the Chocolate Topping:
- 1 cup semisweet chocolate chips
- 1/4 cup creamy peanut butter
Preparation Time
- Prep Time: 15 minutes
- Cook Time: 1 minute
- Total Time: 30 minutes
- Yield: 12 cups
Mix It Up!
In a large bowl, combine the Rice Krispies cereal with the magic duo: peanut butter and honey or corn syrup. Stir until the cereal is fully coated and deliciously sticky.
Cup It!
Spoon the mixture into a muffin tin lined with cupcake liners, pressing firmly to shape them into cups with a hollow center. Pop them into the fridge for about 15 minutes to set.
Melt the Magic!
In a microwave-safe bowl, combine chocolate chips and more peanut butter. Microwave in 30-second intervals, stirring each time until smooth and glossy.
Fill ‘Em Up!
Remove the chilled cups from the fridge and fill the centers with the chocolate-peanut butter mix. Smooth the tops with a spoon for that picture-perfect finish.
Chill Out!
Return them to the fridge for another 15-20 minutes, or until the chocolate is set. Then, bite into your homemade chocolate-peanut butter bliss!
Each treat (out of 12 cups) contains:
– Calories: 250 kcal
– Carbohydrates: 27g
– Protein: 6g
– Fat: 14g
– Saturated Fat: 5g
– Sugar: 15g
Unleash your inner dessert chef with these fun and easy treats! Whether it’s party time or snack time, these cups are sure to be a hit.
Detailed Directions and Instructions
Mix It Up!
In a large bowl, combine the Rice Krispies cereal with the magic duo: peanut butter and honey or corn syrup. Stir until the cereal is fully coated and deliciously sticky.
Cup It!
Spoon the mixture into a muffin tin lined with cupcake liners, pressing firmly to shape them into cups with a hollow center. Pop them into the fridge for about 15 minutes to set.
Melt the Magic!
In a microwave-safe bowl, combine chocolate chips and more peanut butter. Microwave in 30-second intervals, stirring each time until smooth and glossy.
Fill ‘Em Up!
Remove the chilled cups from the fridge and fill the centers with the chocolate-peanut butter mix. Smooth the tops with a spoon for that picture-perfect finish.
Chill Out!
Return them to the fridge for another 15-20 minutes, or until the chocolate is set. Then, bite into your homemade chocolate-peanut butter bliss!
Notes
Storage Tips
Store any leftovers in an airtight container in the refrigerator for up to one week.
Variations
Feel free to add in chopped nuts, mini marshmallows, or crispy candy for extra texture and flavor.
Serving Suggestion
These treats can be served as a dessert or a snack at parties, school events, or any gathering where a sweet touch is needed.
Cook techniques
Mix It Up!
Combine Rice Krispies cereal with peanut butter and honey or corn syrup in a large bowl. Stir thoroughly to ensure every piece of cereal is coated and sticky.
Cup It!
Spoon the coated mixture into a muffin tin lined with cupcake liners. Press firmly to shape the mixture into cups with a hollow center. Chill in the fridge for 15 minutes to set.
Melt the Magic!
In a microwave-safe bowl, mix chocolate chips with additional peanut butter. Microwave in 30-second intervals, stirring until the mixture is smooth and glossy.
Fill ‘Em Up!
Remove the cooled cups from the fridge and fill the centers with the melted chocolate-peanut butter mixture. Use a spoon to smooth the tops for an even appearance.
Chill Out!
Return the filled cups to the fridge for another 15-20 minutes to allow the chocolate to set before serving.
FAQ
Can I use crunchy peanut butter instead of smooth?
Yes, you can use crunchy peanut butter for added texture, but it may affect the smoothness of the filling.
How can I store these treats?
Store the cups in an airtight container in the refrigerator for up to a week to maintain freshness.
Can I substitute Rice Krispies with another cereal?
Yes, you can use similar crispy cereals, but the texture and flavor may vary slightly.
Is there a way to make these treats healthier?
You can modify the recipe by using natural sweeteners, such as maple syrup, and reducing the amount of chocolate topping.
Can I freeze these Peanut Butter Chocolate Rice Krispie Treat Cups?
Yes, they can be frozen. Just make sure to wrap them individually or store them in an airtight container to prevent freezer burn.
Conclusion
These Peanut Butter Chocolate Rice Krispie Treat Cups are simple to make and guaranteed to please. Perfect for any occasion, they combine the delightful flavors of peanut butter and chocolate with a satisfying crunch.
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