Dive into deliciousness with Air Fryer Salmon Bites, your go-to snack for when you’re craving something light, flavorful, and oh-so-easy to make! These little gems will be a hit at any gathering or a delightful treat just for you!
In a mixing bowl, whisk together olive oil, soy sauce, honey, minced garlic, minced ginger, salt, and pepper. This will create a flavorful marinade for the salmon.
Add the salmon cubes to the bowl and toss gently until each piece is evenly coated in the marinade. Allow them to marinate for about 15 minutes for optimal flavor.
Set your air fryer to preheat at 400°F (200°C). Preheating ensures that the salmon bites cook evenly and achieve a crispy texture.
Carefully place the marinated salmon bites in the air fryer basket. Arrange them in a single layer to allow for maximum crispiness during cooking.
Air fry the salmon bites for 7-9 minutes. They should be cooked through and have a beautiful golden exterior when finished.
Once the salmon bites are done, remove them from the air fryer. Sprinkle with sesame seeds and chopped green onions for a delightful finishing touch before serving.
These salmon bites can be served as an appetizer, a light snack, or even paired with a side salad for a full meal.
Leftover salmon bites can be stored in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer for best results.
Feel free to adjust the marinade ingredients to suit your taste. Adding spices such as chili flakes or substituting maple syrup for honey can add a unique flavor twist.
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