Description
Dive into a delicious bowl of ground beef stovetop chili that packs a punch without the need for beans! This savory, hearty dish brings comfort and flavor to your table in no time. Perfect for chilly evenings or quick weeknight meals, you’ll savor every spoonful of this rich, meaty chili that’s sure to spice up your taste buds. Let’s take a closer look at what you’ll need to create this delightful comfort food.
Ingredients
- 1 pound ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 can (14 oz) crushed tomatoes
- 1 can (6 oz) tomato paste
- 1 cup beef broth
- Salt and pepper to taste
Instructions
Step 1: Cook the Ground Beef
In a large saucepan, cook the ground beef over medium heat until browned, stirring occasionally. Drain excess fat.
Step 2: Sauté the Vegetables
Toss in the chopped onion, garlic, and bell pepper. Sauté until veggies are tender, about 5 minutes.
Step 3: Add Spices
Sprinkle in the chili powder and cumin, giving everything a good mix to coat the beef and veggies.
Step 4: Incorporate Tomatoes and Broth
Stir in the crushed tomatoes, tomato paste, and beef broth. Season with salt and pepper as you like.
Step 5: Bring to a Boil and Simmer
Bring your chili to a boil, then reduce the heat. Let it simmer gently for about 20-25 minutes, stirring occasionally.
Step 6: Serve and Enjoy
Serve hot with your favorite toppings like cheese, jalapeños, or a dollop of sour cream. Enjoy every bite!
Notes
Flavor Adjustments
Feel free to adjust the spices according to your taste preference. More chili powder can increase the heat.
Topping Suggestions
Enhance the flavor of your chili with toppings like shredded cheese, chopped green onions, or avocado.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat before serving.
Freezing Instructions
This chili can be frozen for up to 3 months. Thaw in the refrigerator before reheating.
- Prep Time: 10 minutes
- Cook Time: 30 minutes