Introduction
Get ready to elevate your potato game with these Cheesy Mashed Potato Puffs! These fluffy, cheesy bites are perfect for snack time, parties, or any occasion that calls for a little comfort food magic. Let’s get cooking!
Detailed Ingredients with measures
- For the Potato Mix:
- 1 ½ cups mashed potatoes
- 1 large egg
- ¾ cup shredded cheddar cheese
- ¼ cup chopped chives
- Salt and pepper to taste
- For the Flutter:
- ¼ cup grated Parmesan cheese
- 2 tablespoons breadcrumbs
Preparation Time
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Total Time: 35-40 minutes
- Yield: Approximately 12 puffs
Directions
1. Preheat your oven to 400°F (200°C) and grease a mini muffin tin.
2. In a bowl, combine mashed potatoes, egg, cheddar cheese, chives, salt, and pepper. Mix until smooth and well blended.
3. In a separate small bowl, mix Parmesan cheese and breadcrumbs.
4. Scoop tablespoons of the potato mixture into the prepared muffin tin, filling each cup about ¾ full.
5. Sprinkle the Parmesan and breadcrumb mix over each potato mound for that irresistible crispy top.
6. Pop them in the oven and bake for 20-25 minutes, until golden brown and puffed.
7. Let them cool slightly before removing from the tin, then serve warm.
Nutritional Information
Each puff packs about 75 calories, 4g of fat, 7g of carbs, and 3g of protein. A delightful little bite of cheesiness!
Detailed Directions and Instructions
Preheat the Oven
Preheat your oven to 400°F (200°C) and grease a mini muffin tin.
Prepare the Potato Mixture
In a bowl, combine mashed potatoes, egg, cheddar cheese, chives, salt, and pepper. Mix until smooth and well blended.
Make the Topping
In a separate small bowl, mix Parmesan cheese and breadcrumbs.
Scoop the Mixture
Scoop tablespoons of the potato mixture into the prepared muffin tin, filling each cup about ¾ full.
Add the Topping
Sprinkle the Parmesan and breadcrumb mix over each potato mound for that irresistible crispy top.
Bake the Puffs
Pop them in the oven and bake for 20-25 minutes, until golden brown and puffed.
Cool and Serve
Let them cool slightly before removing from the tin, then serve warm.
Notes
Nutritional Information
Each puff packs about 75 calories, 4g of fat, 7g of carbs, and 3g of protein. A delightful little bite of cheesiness!
Cook techniques
Prepping the Potato Mix
Ensure your mashed potatoes are smooth and creamy before mixing in the egg, cheddar cheese, chives, salt, and pepper. This will help achieve a fluffy texture in your puffs.
Greasing the Muffin Tin
Generously grease your mini muffin tin to prevent the puffs from sticking. This step is crucial for easy removal after baking.
Filling the Muffin Tin
Scoop the potato mixture into the muffin cups, filling them about ¾ full. This allows space for the puffs to rise and expand during baking.
Creating the Crispy Topping
Mix the grated Parmesan and breadcrumbs together thoroughly before sprinkling them over the potato mounds. This combination provides a deliciously crispy top when baked.
Baking to Perfection
Bake the potato puffs at 400°F (200°C) for 20-25 minutes, keeping an eye on them as they approach the end of the baking time. Look for a golden brown color and a puffed appearance.
FAQ
Can I use leftover mashed potatoes for this recipe?
Absolutely! Leftover mashed potatoes work perfectly and can make the preparation quick and easy.
What type of cheese can I substitute for cheddar?
You can use any cheese you prefer, such as mozzarella or pepper jack, for a different flavor profile.
Can I freeze the mashed potato puffs?
Yes, you can freeze them before baking. Just assemble them and place them in the freezer. Bake them directly from frozen when you’re ready to enjoy.
What can I serve with the potato puffs?
These puffs are delicious on their own but can be served with sour cream, ranch dressing, or a spicy aioli for dipping.
How should I store leftover potato puffs?
Store any leftovers in an airtight container in the refrigerator for up to three days. Reheat them in the oven to restore their crispiness.
Conclusion
Cheesy Mashed Potato Puffs are a delightful snack or appetizer that is easy to make and sure to please any crowd. Enjoy the magic of comfort food in a fun, bite-sized form!
