Easy Baked Churros

Introduction

Get ready to elevate your snack game with these super Easy Baked Churros! Perfectly crisp on the outside and fluffy on the inside, these churros will have you doing a happy dance with every bite. Trust us, they’re the ultimate treat for churro lovers!

Detailed Ingredients with measures

  • 1 cup water
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon salt
  • 2 tablespoons vegetable oil
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar (for coating)
  • 1 teaspoon ground cinnamon (for coating)

Preparation Time

  • Prep Time: 10 minutes
  • Cook Time: 10-12 minutes
  • Total Time: 20-22 minutes
  • Yield: About 12 churros
Directions

1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper. Time to get churro-ready!
2. In a saucepan over medium heat, mix water, sugar, salt, and oil. Bring it to a boil then take it off the heat.
3. Stir in the flour until you have a smooth dough. Let it cool for a few minutes—safety first, churro chefs!
4. Spoon the dough into a piping bag with a star tip—it’s time to get piping! Pipe your churros onto the prepared baking sheet in your favorite shapes and sizes.
5. Bake for 10-12 minutes, or until your churros are golden brown and want to leap off the tray.
6. While they bake, mix sugar and cinnamon in a small bowl. The magic blend awaits!
7. Once the churros are out of the oven and slightly cooled, roll them in the cinnamon-sugar mixture. Coating time is the best time!

Nutritional Information

Each churro dances around 100 calories with a blissful balance of sweet and crispy. Roll up your sleeves and dive into churro goodness!

Easy Baked Churros

Detailed Directions and Instructions

Step 1: Preheat the Oven

Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper. Time to get churro-ready!

Step 2: Prepare the Dough

In a saucepan over medium heat, mix the water, sugar, salt, and vegetable oil. Bring this mixture to a boil, then take it off the heat.

Step 3: Combine Flour

Stir in the all-purpose flour until you have a smooth dough. Let it cool for a few minutes—safety first, churro chefs!

Step 4: Pipe the Churros

Spoon the dough into a piping bag fitted with a star tip. Pipe your churros onto the prepared baking sheet in your favorite shapes and sizes.

Step 5: Bake

Bake the churros for 10-12 minutes, or until they are golden brown.

Step 6: Prepare Coating

While your churros are baking, mix the granulated sugar and ground cinnamon in a small bowl.

Step 7: Coat the Churros

Once the churros are out of the oven and slightly cooled, roll them in the cinnamon-sugar mixture. Coating time is the best time!

Notes

Nutrition Information

Each churro contains around 100 calories, offering a blissful balance of sweetness and crispiness.

Easy Baked Churros

Cook techniques

Prepping the Pan

Make sure to line your baking sheet with parchment paper to prevent the churros from sticking and to ensure even baking.

Creating the Dough

Combine the water, sugar, salt, and oil over medium heat until boiling. Then stir in the flour until fully combined to achieve a smooth dough texture.

Piping the Churros

Use a piping bag fitted with a star tip to create fun shapes and sizes for your churros for an appealing presentation.

Baking to Perfection

Bake at 425°F (220°C) for 10-12 minutes, monitoring closely for a golden brown color, indicating they are ready to enjoy.

Coating in Cinnamon Sugar

Roll the baked churros in a mixture of sugar and cinnamon while they are still warm for the best flavor infusion.

FAQ

Can I make the churro dough in advance?

Yes, you can prepare the dough in advance and store it in the refrigerator. Just make sure to bring it back to room temperature before piping.

What can I serve with baked churros?

Baked churros pair wonderfully with chocolate sauce, caramel, or a fruit dip for added deliciousness.

How do I store leftover churros?

Store any leftover churros in an airtight container at room temperature. They are best enjoyed fresh but can be reheated in the oven to regain some crispness.

Can I adjust the sweetness of the churros?

Absolutely! You can reduce the amount of sugar in the dough or coating according to your taste preferences.

Conclusion

Dive into the delightful experience of homemade baked churros that are crispy on the outside and soft on the inside. Enjoy every bite!

Easy Baked Churros

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