Introduction
Get ready to spice up dinner with this irresistible Honey Garlic Shrimp, Sausage, and Broccoli stir-fry! This dish offers a perfect blend of sweet, savory, and a bit of sizzle in every bite. Whether it’s a busy weeknight or a special gathering with friends, this recipe promises to delight your taste buds and become a favorite.
Detailed Ingredients with measures
- 1 lb shrimp, peeled and deveined
- 1 package smoked sausage, sliced
- 2 cups broccoli florets
- 2 tablespoons olive oil
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 tablespoons minced garlic
- 1/2 teaspoon crushed red pepper flakes (optional)
Preparation Time
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
Directions
1. Heat a splash of olive oil in a large pan over medium heat. Add the sausage slices and cook until they’re browned and sizzling. Remove and set aside.
2. In the same pan, toss in your shrimp. Stir-fry until they turn pink and opaque. Set the shrimp aside with the sausage.
3. Add a little more olive oil if needed and throw in the broccoli florets. Stir-fry until they’re vibrant green and just tender.
4. Whisk together honey, soy sauce, minced garlic, and red pepper flakes for a kick! Pour the sauce into the pan and let it simmer for a minute.
5. Return the shrimp and sausage to the pan, giving everything a good mix to coat in that delicious sauce.
6. Serve hot with your favorite rice or noodles and enjoy the party of flavors in your mouth!
This delightful dish brings together protein-rich shrimp and sausage, along with fiber-packed broccoli, making for a balanced meal that you can savor. Get ready to impress your family or friends with this flavor explosion!
Detailed Directions and Instructions
Step 1: Heat the Pan
Heat a splash of olive oil in a large pan over medium heat.
Step 2: Cook the Sausage
Add the sliced smoked sausage to the pan and cook until they are browned and sizzling. Once cooked, remove the sausage and set aside.
Step 3: Cook the Shrimp
In the same pan, add the peeled and deveined shrimp. Stir-fry them until they turn pink and opaque. After cooking, set the shrimp aside with the sausage.
Step 4: Stir-Fry the Broccoli
If necessary, add a little more olive oil to the pan. Toss in the broccoli florets and stir-fry until they are vibrant green and just tender.
Step 5: Prepare the Sauce
In a separate bowl, whisk together honey, soy sauce, minced garlic, and optional crushed red pepper flakes. Pour the sauce into the pan and let it simmer for a minute.
Step 6: Combine All Ingredients
Return the shrimp and sausage to the pan. Give everything a good mix to coat it in the delicious sauce.
Step 7: Serve
Serve hot with your favorite rice or noodles and enjoy the flavors!
Notes
Protein Choices
Feel free to substitute the shrimp with chicken or tofu if desired for different protein options.
Vegetable Variations
You can add other vegetables like bell peppers, snow peas, or carrots for added color and nutrition.
Heat Adjustment
Adjust the amount of crushed red pepper flakes according to your heat preference.
Storage
Leftovers can be stored in an airtight container in the refrigerator for up to three days. Reheat before serving.
Cook Techniques
Stir-Frying
Stir-frying involves cooking food quickly at high heat in a small amount of oil. This technique is ideal for shrimp and vegetables, allowing them to retain their texture and flavor.
Simmering
Simmering the sauce after adding it to the pan helps meld the flavors together while creating a cohesive glaze that adheres to the shrimp and sausage.
Color and Texture
To achieve vibrant colors and the perfect texture, stir-fry the broccoli until it is bright green and just tender, avoiding overcooking which can lead to a mushy consistency.
FAQ
Can I use frozen shrimp for this recipe?
Yes, you can use frozen shrimp. Make sure to thaw and drain them before cooking for best results.
What type of smoked sausage works best?
Any type of smoked sausage will work well, such as kielbasa or andouille, depending on your flavor preference.
How can I make this dish spicy?
To increase the spice, add more crushed red pepper flakes or incorporate spicy sausage. You can also drizzle some hot sauce to taste.
Can I substitute the broccoli with other vegetables?
Absolutely! You can use vegetables like bell peppers, snap peas, or zucchini based on your preference.
What should I serve this dish with?
This dish pairs wonderfully with rice, noodles, or even quinoa for a delightful meal.
Conclusion
This Honey Garlic Shrimp, Sausage, and Broccoli stir-fry is a quick and delicious way to elevate your dinner experience. It’s packed with flavors and perfect for any occasion!
PrintHoney Garlic Shrimp, Sausage, and Broccoli Stir-Fry
Get ready to spice up dinner with this irresistible Honey Garlic Shrimp, Sausage, and Broccoli stir-fry! This dish offers a perfect blend of sweet, savory, and a bit of sizzle in every bite. Whether it’s a busy weeknight or a special gathering with friends, this recipe promises to delight your taste buds and become a favorite.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
Ingredients
- 1 lb shrimp, peeled and deveined
- 1 package smoked sausage, sliced
- 2 cups broccoli florets
- 2 tablespoons olive oil
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 tablespoons minced garlic
- 1/2 teaspoon crushed red pepper flakes (optional)
Instructions
Step 1: Heat the Pan
Heat a splash of olive oil in a large pan over medium heat.
Step 2: Cook the Sausage
Add the sliced smoked sausage to the pan and cook until they are browned and sizzling. Once cooked, remove the sausage and set aside.
Step 3: Cook the Shrimp
In the same pan, add the peeled and deveined shrimp. Stir-fry them until they turn pink and opaque. After cooking, set the shrimp aside with the sausage.
Step 4: Stir-Fry the Broccoli
If necessary, add a little more olive oil to the pan. Toss in the broccoli florets and stir-fry until they are vibrant green and just tender.
Step 5: Prepare the Sauce
In a separate bowl, whisk together honey, soy sauce, minced garlic, and optional crushed red pepper flakes. Pour the sauce into the pan and let it simmer for a minute.
Step 6: Combine All Ingredients
Return the shrimp and sausage to the pan. Give everything a good mix to coat it in the delicious sauce.
Step 7: Serve
Serve hot with your favorite rice or noodles and enjoy the flavors!
Notes
Protein Choices
Feel free to substitute the shrimp with chicken or tofu if desired for different protein options.
Vegetable Variations
You can add other vegetables like bell peppers, snow peas, or carrots for added color and nutrition.
Heat Adjustment
Adjust the amount of crushed red pepper flakes according to your heat preference.
Storage
Leftovers can be stored in an airtight container in the refrigerator for up to three days. Reheat before serving.
Keywords: Shrimp