Introduction
Cooking can be a delightful experience, bringing aromas and flavors to your kitchen. Whether you are an experienced chef or a beginner, understanding the key ingredients and processes can elevate your dishes. In this article, we will explore a delicious recipe that is sure to impress.
Detailed Ingredients with measures
- 2 cups of all-purpose flour
- 1 cup of granulated sugar
- 1/2 cup of unsalted butter, softened
- 1 cup of milk
- 2 large eggs
- 1 tablespoon of baking powder
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of salt
Preparation Time
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings
Cooking Instructions
To begin, preheat your oven to 350°F (175°C). Grease and flour a baking pan. In a large bowl, cream together the softened butter and sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
Next, combine the flour, baking powder, and salt in another bowl. Gradually add this dry mixture to the creamed mixture, alternating with milk, and mix until just combined. Pour the batter into the prepared baking pan.
Bake in the preheated oven for about 30 minutes or until a toothpick inserted into the center comes out clean. Let it cool before serving.
Conclusion
Enjoy your freshly baked dish, perfect for any occasion! Feel free to experiment with toppings or mix-ins for additional flavor. Happy cooking!
