Juicy Instant Pot Chicken Thighs
These Juicy Instant Pot Chicken Thighs are the weeknight dinner magic you’ve been waiting for! With every tender bite, you’ll experience a flavor party in your mouth that makes meal times exciting and enjoyable. The combination of a savory marinade, high-pressure cooking, and succulent chicken thighs guarantees a delightful culinary experience that’s perfect for busy weeknights.
- Prep Time: 30 minutes (plus marinating time)
- Cook Time: 8 minutes
- Total Time: 38 minutes (plus marinating time)
- Yield: Serves 6
Ingredients
- Chicken Marinade:
- 1 tablespoon olive oil
- 1 tablespoon soy sauce
- 1 tablespoon honey
- 3 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- For Cooking:
- 6 bone-in, skin-on chicken thighs
- 1 cup chicken broth
- 1 tablespoon butter
Instructions
Mix It Up
In a bowl, whisk together olive oil, soy sauce, honey, garlic, paprika, oregano, salt, and pepper until well combined.
Marinate the Moment
Toss the chicken thighs in the marinade and ensure they are evenly coated. Let them chill out in the fridge for at least 30 minutes to allow the flavors to meld.
Instant Pot Time
Set your Instant Pot to sauté mode. Add the butter and let it melt. Once melted, sear the chicken thighs, skin-side down, until they are golden brown. Flip the thighs to sear the other side for a minute or two.
Flavor Boost
Remove the chicken thighs and pour in the chicken broth. Place a trivet over the liquid, then arrange the chicken thighs on top of the trivet.
Cook Magic
Secure the lid of the Instant Pot and set it to high pressure for 8 minutes. Once the cooking time is finished, perform a quick release of the pressure. Carefully remove the lid, ensuring to avoid steam burns.
Serve and Shine
Plate the juicy chicken thighs and enjoy the meal, ready to receive compliments from everyone!
Notes
Marinating Time
For best results, marinate the chicken for up to 2 hours if you have the time, as this enhances the flavor even more.
Butter Replacement
You can substitute the butter with olive oil if you prefer a lighter option or want to keep it dairy-free.
Adjusting Spice Levels
Feel free to adjust the amount of garlic, paprika, or pepper according to your personal taste preferences for a milder or spicier dish.
Leftover Storage
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat thoroughly before consuming.
Find it online: https://www.chyachya.com/juicy-instant-pot-chicken-thighs/