Description
Craving something sweet without the hassle of baking? Look no further than these No-Bake Coconut Snowballs! Each bite delivers a delightful burst of tropical flavor that’s perfect for satisfying your sweet tooth. Easy to make and fun to enjoy, these treats are an excellent choice for gatherings, snacks, or just a little indulgence at home.
Ingredients
- 3 cups sweetened shredded coconut
- 1 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 pinch salt
For Rolling:
- Additional shredded coconut
Instructions
Step 1: Mix the Ingredients
In a mixing bowl, combine the shredded coconut, sweetened condensed milk, vanilla extract, and a pinch of salt. Stir until everything is well blended.
Step 2: Form the Balls
Using your hands, roll spoonfuls of the mixture into small balls.
Step 3: Coat with Coconut
Roll each ball in additional shredded coconut to coat the outside and give them their snowball look.
Step 4: Prepare for Chilling
Place them on a baking sheet lined with parchment paper.
Step 5: Chill Before Serving
Chill in the refrigerator for at least 30 minutes to allow them to firm up before serving.
Notes
Tip for Best Results
Ensure the shredded coconut is sweetened for optimal flavor.
Storage Instructions
Store any leftovers in an airtight container in the refrigerator for up to a week.
Variation Ideas
Consider adding a splash of almond extract or a bit of cocoa powder for a different flavor twist.
- Prep Time: 15 minutes
- Cook Time: 0 minutes