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No-Bake Pineapple Cheesecake

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No-Bake Pineapple Cheesecake is a dessert that will transport your taste buds to a tropical paradise. This easy-to-make cheesecake is perfect for those who crave a sweet and tangy treat without the hassle of baking. In this article, we’ll guide you through the simple steps to create this delightful dessert.

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Ingredients

For the Crust:

  • 2 cups Graham Cracker Crumbs
  • 1/2 cup Salted Butter, melted
  • 2 tablespoons Granulated Sugar

For the Cheesecake:

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  • 2 8-ounce packages Cream Cheese, softened
  • 1/2 cup Granulated Sugar
  • 1 teaspoon Pure Vanilla Extract
  • 1 8-ounce container Whipped Topping

For the Topping:

  • 1 3.4-ounce box Pineapple Jell-O
  • 1/2 cup Boiling Water
  • 1 (20-ounce) can Pineapple Tidbits, undrained

Making the Crust

  1. In a large mixing bowl, combine the graham cracker crumbs, melted butter, and granulated sugar.
  2. Press this mixture into the bottom of a 13×9-inch pan.
  3. Refrigerate while preparing the remaining ingredients.

Preparing the Cheesecake Filling

  1. Using a mixer, beat the cream cheese and granulated sugar until the mixture becomes light and fluffy. This should take about 2 minutes.
  2. Stir in the pure vanilla extract.
  3. Gently fold in the whipped topping until well combined.
  4. Spread this creamy cheesecake filling over the prepared crust and refrigerate.

Creating the Pineapple Topping

  1. In another bowl, stir the Pineapple Jell-O and boiling water together until the Jell-O is completely dissolved, which should take around 2 minutes.
  2. Add the undrained pineapple tidbits and stir to combine.
  3. Evenly pour this delightful pineapple topping over the cheesecake.

Chilling and Serving

  1. Cover the pan and refrigerate the cheesecake until it’s set, which usually takes at least 2 hours.

Notes

  • Do not use fresh pineapple in this recipe, as it may prevent the Jell-O from setting properly.
  • For easy removal of the bars, consider lining the dish with foil or parchment paper, overlapping the sides.

Conclusion

No-Bake Pineapple Cheesecake is a slice of tropical heaven on your plate. The smooth and creamy cheesecake filling, combined with the zesty pineapple topping, creates a delightful balance of flavors. Whether you’re hosting a summer gathering or just craving a taste of the tropics, this dessert will surely satisfy your sweet tooth. Enjoy the refreshing flavors of this no-bake cheesecake, and share the recipe with friends and family for a tropical dessert experience.

Get ready to savor a piece of paradise in every bite with this No-Bake Pineapple Cheesecake.

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