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No-Bake Twix Cheesecake

No-Bake Twix Cheesecake


  • Author: Mari
  • Total Time: 4 hours 20 minutes (including chilling time)
  • Yield: 10 servings 1x

Description

Dive into decadence with this dreamy No-Bake Twix Cheesecake! Perfect for satisfying your sweet tooth with layers of creamy cheesecake goodness and oodles of caramel-chocolate bliss. Trust us, one slice just isn’t enough!


Ingredients

Scale

For the Crust:

  • 2 cups chocolate graham cracker crumbs
  • 1/2 cup unsalted butter, melted

For the Cheesecake Layer:

  • 3 packs (8 oz each) cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup heavy whipping cream
  • 1 teaspoon vanilla extract

For the Caramel Layer:

  • 1 cup caramel sauce
  • 1 teaspoon sea salt

For the Topping:

  • 1 cup whipped cream
  • 2 Twix candy bars, chopped

Instructions

Prepare the Crust

In a bowl, mix chocolate graham cracker crumbs with melted butter. Spread the mixture evenly into a 9-inch springform pan. Press firmly to form the crust and chill while preparing the filling.

Make the Cheesecake Layer

In another bowl, beat cream cheese until smooth. Add powdered sugar, heavy cream, and vanilla extract, mixing until creamy and fluffy.

Layer the Cheesecake

Pour the cheesecake mixture over the prepared crust. Smooth the top with a spatula for a perfect layer.

Add the Caramel Layer

Drizzle the caramel sauce over the cheesecake and sprinkle with sea salt for that irresistible sweet-salty combo.

Chill the Cheesecake

Chill in the fridge for at least 4 hours or until firm.

Prepare the Topping

Before serving, spread whipped cream on top and decorate with chopped Twix bars.

Slice and Serve

Slice, serve, and savor every bite of this heavenly treat!

Notes

Nutritional Highlights

Each piece offers around 450 calories. Enjoy guilt-free!

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes