Description
Indulge in the heartwarming experience of this Satisfying Cheeseburger Soup, a cozy comfort meal that proves deliciousness can come from simple ingredients. This one-pot wonder is packed with all the delicious flavors of a classic cheeseburger, without the need for processed cheese like Velveeta. Gather your loved ones and dive into this hearty goodness—perfect for chilly evenings!
Ingredients
- 1 lb ground beef
- 1 onion, diced
- 1 tablespoon minced garlic
- 3 cups chicken broth
- 1 can diced tomatoes
- 2 cups macaroni pasta
- 1 cup whole milk
- 2 cups shredded cheddar cheese
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste
Instructions
Step 1: Brown the Ground Beef
In a large pot, brown 1 lb of ground beef over medium heat. Add 1 diced onion and 1 tablespoon of minced garlic, cooking until the onion becomes soft. If necessary, drain any excess fat from the pot.
Step 2: Add the Soup Base Ingredients
Stir in 3 cups of chicken broth, 1 can of diced tomatoes, and 2 cups of macaroni pasta. Also, add 1 tablespoon of Worcestershire sauce and season the mixture with salt and pepper to taste. Bring the entire mixture to a simmer.
Step 3: Cook the Macaroni
Allow the soup to cook for about 10 minutes, or until the macaroni is tender, stirring occasionally to prevent sticking.
Step 4: Incorporate the Milk
Lower the heat and gradually add 1 cup of whole milk, stirring continuously to blend it smoothly into the soup.
Step 5: Melt the Cheese
Slowly mix in 2 cups of shredded cheddar cheese, allowing the cheese to melt to achieve a creamy texture.
Step 6: Serve and Enjoy
Serve the soup hot for a delicious experience filled with hearty flavors reminiscent of a cheeseburger.
Notes
Store Leftovers
Any leftover soup can be stored in an airtight container in the refrigerator for up to 3 days.
Reheating Tips
To reheat, warm the soup gently on the stove over low heat, adding a splash of milk if the soup is too thick.
Variations
Feel free to customize the soup by adding vegetables like bell peppers or carrots for added nutrition.
Cheese Options
While cheddar cheese is the traditional choice, feel free to experiment with other types of cheese for a different flavor profile.
- Prep Time: 10 minutes
- Cook Time: 20 minutes