Introduction
Dive into indulgence with these irresistible Ooey Gooey Bars! Perfect for any sweet craving, these bars are pure magic in every bite. Here’s how to whip up these decadent delights that are sure to satisfy your sweet tooth.
Detailed Ingredients with measures
- 1 box yellow cake mix
- 1 egg
- 1 stick melted butter
- 1 lb powdered sugar
- 3 eggs
- 1 block cream cheese
Preparation Time
- Prep Time: 10 minutes
- Cook Time: 35-40 minutes
- Total Time: 45-50 minutes
- Yield: 12 servings
Directions
1️⃣ Preheat your oven to 350°F (175°C) and let’s get this party started!
2️⃣ In a bowl, combine the yellow cake mix, egg, and melted butter. Press this buttery goodness into a 13×9 cake pan to form your crust. Set it aside like it’s waiting for the spotlight.
3️⃣ Next, grab another bowl and blend the powdered sugar, eggs, and cream cheese until smooth and creamy. Spread this heavenly topping over your crust.
4️⃣ Pop it in the oven and bake for 35 to 40 minutes. Get ready because your kitchen is about to smell amazing!
5️⃣ Let your ooey gooey masterpiece cool before slicing (if you can wait!), then indulge in sweet happiness.
Enjoy your baking adventure and don’t forget to share a photo of your delicious creation! 📸🍴
Detailed Directions and Instructions
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) and let’s get this party started!
Step 2: Prepare the Crust
In a bowl, combine the yellow cake mix, egg, and melted butter. Press this buttery goodness into a 13×9 cake pan to form your crust. Set it aside like it’s waiting for the spotlight.
Step 3: Make the Topping
Next, grab another bowl and blend the powdered sugar, eggs, and cream cheese until smooth and creamy. Spread this heavenly topping over your crust.
Step 4: Bake the Bars
Pop it in the oven and bake for 35 to 40 minutes. Get ready because your kitchen is about to smell amazing!
Step 5: Cool and Serve
Let your ooey gooey masterpiece cool before slicing (if you can wait!), then indulge in sweet happiness.
Notes
Storage
These bars can be stored in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week.
Serving Suggestions
Serve warm or chilled, and consider adding a scoop of ice cream on the side for extra indulgence!
Variations
Feel free to mix in some chocolate chips or nuts for added texture and flavor.
Cook techniques
Mixing Ingredients
Ensure you mix the crust ingredients thoroughly to avoid dry patches. The melted butter should be fully incorporated for a smooth texture.
Baking Time
Keep an eye on the bars while baking. Depending on your oven, it might require slightly more or less time. The bars are done when the topping is set and lightly golden.
Cooling Before Slicing
Let the bars cool completely in the pan before slicing. This prevents the ooey gooey topping from falling apart and helps achieve clean edges.
FAQ
Can I use a different cake mix?
Absolutely! While yellow cake mix is a classic choice, you can experiment with other flavors like chocolate or vanilla.
How do I store leftovers?
Store leftover bars in an airtight container at room temperature for up to 3 days, or refrigerate to extend their lifespan.
Can I freeze these bars?
Yes! You can freeze the bars by wrapping them tightly in plastic wrap and then placing them in an airtight freezer bag. They’re best enjoyed within 2 months.
What can I substitute for cream cheese?
For a lighter option, you can use Greek yogurt or mascarpone cheese, but this will slightly alter the flavor and texture.
Conclusion
The Ooey Gooey Bars are a delightful treat that combines the sweetness of cake and cream cheese for an indulgent dessert experience that everyone will love.
More recipes suggestions and combination
Chocolate Chip Cookie Bars
Try adding chocolate chips to the topping for a double-delight dessert.
Fruit Topped Bars
Incorporate fresh fruit like strawberries or raspberries into the topping for a refreshing twist.
Nutty Variations
Add chopped nuts, such as walnuts or pecans, to the crust for extra crunch and flavor.
