Description
Pepper Steak with Bell Peppers and Onion is a delicious and hearty meal that combines tender beef with vibrant vegetables. This dish not only tantalizes the taste buds but also makes for a colorful plate that is sure to impress your family and friends. The savory combination of flavors makes this recipe a great choice for a weeknight dinner or a special occasion.
Ingredients
- 1 pound beef sirloin, sliced thinly
- 3 tablespoons soy sauce
- 2 tablespoons vegetable oil
- 1 medium onion, sliced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 2 cloves garlic, minced
- 1 teaspoon black pepper
- 1 teaspoon ground ginger
- 2 teaspoons cornstarch
- 1/4 cup beef broth
- Salt to taste
Instructions
Step 1: Prepare the Ingredients
Gather all the necessary ingredients, including steak, bell peppers, onion, garlic, and seasonings. Make sure to slice the bell peppers and onion thinly for even cooking.
Step 2: Heat the Oil
In a large skillet, heat some oil over medium-high heat. Ensure the oil is hot before adding the steak to achieve a good sear.
Step 3: Cook the Steak
Add the sliced steak to the skillet and cook for about 3-5 minutes until browned. Make sure to stir occasionally for uniform cooking.
Step 4: Add the Vegetables
Once the steak is browned, add the prepared bell peppers, onion, and minced garlic to the skillet. Stir everything together.
Step 5: Season and Cook Further
Season the mixture with your preferred seasonings. Continue to cook while stirring for another 5-7 minutes, allowing the vegetables to soften.
Step 6: Serve
Once the steak and vegetables are cooked to your liking, remove from heat. Serve immediately while hot, and enjoy your pepper steak!
Notes
Note 1: Choosing the Right Cut of Meat
For the best flavor and tenderness, choose cuts like flank steak or sirloin. These cuts are ideal for stir-frying.
Note 2: Customizing Vegetables
Feel free to customize the vegetable mix by adding other favorites, such as mushrooms or zucchini, for added flavor and nutrition.
Note 3: Serving Suggestions
Serve your pepper steak with rice, noodles, or a fresh salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 10 minutes