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Pepper Steak with Bell Peppers and Onion

Pepper Steak with Bell Peppers and Onion


  • Author: Mari
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Pepper Steak with Bell Peppers and Onion is a delicious and hearty meal that combines tender beef with vibrant vegetables. This dish not only tantalizes the taste buds but also makes for a colorful plate that is sure to impress your family and friends. The savory combination of flavors makes this recipe a great choice for a weeknight dinner or a special occasion.


Ingredients

Scale
  • 1 pound beef sirloin, sliced thinly
  • 3 tablespoons soy sauce
  • 2 tablespoons vegetable oil
  • 1 medium onion, sliced
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 2 cloves garlic, minced
  • 1 teaspoon black pepper
  • 1 teaspoon ground ginger
  • 2 teaspoons cornstarch
  • 1/4 cup beef broth
  • Salt to taste

Instructions

Step 1: Prepare the Ingredients

Gather all the necessary ingredients, including steak, bell peppers, onion, garlic, and seasonings. Make sure to slice the bell peppers and onion thinly for even cooking.

Step 2: Heat the Oil

In a large skillet, heat some oil over medium-high heat. Ensure the oil is hot before adding the steak to achieve a good sear.

Step 3: Cook the Steak

Add the sliced steak to the skillet and cook for about 3-5 minutes until browned. Make sure to stir occasionally for uniform cooking.

Step 4: Add the Vegetables

Once the steak is browned, add the prepared bell peppers, onion, and minced garlic to the skillet. Stir everything together.

Step 5: Season and Cook Further

Season the mixture with your preferred seasonings. Continue to cook while stirring for another 5-7 minutes, allowing the vegetables to soften.

Step 6: Serve

Once the steak and vegetables are cooked to your liking, remove from heat. Serve immediately while hot, and enjoy your pepper steak!

Notes

Note 1: Choosing the Right Cut of Meat

For the best flavor and tenderness, choose cuts like flank steak or sirloin. These cuts are ideal for stir-frying.

Note 2: Customizing Vegetables

Feel free to customize the vegetable mix by adding other favorites, such as mushrooms or zucchini, for added flavor and nutrition.

Note 3: Serving Suggestions

Serve your pepper steak with rice, noodles, or a fresh salad for a complete meal.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes