Introduction
Get ready to dig into a timeless autumn delight with this Sweet Potato Casserole! This dish has become a beloved staple for holiday feasts and cozy family dinners alike. With its creamy texture and sweet flavor, it is a comfort food classic that warms the heart and brings everyone to the table. Whether it’s Thanksgiving or a simple family gathering, this casserole will surely become a favorite.
Detailed Ingredients with measures
For the Casserole:
- 1 can (29 oz) of yams, drained
- 1/2 cup melted butter
- 2/3 cup packed brown sugar
- 1/2 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
For the Topping:
- 1/2 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/4 cup melted butter
- 1 cup chopped pecans
Preparation Time
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings
Directions
1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
2. In a large bowl, mash the canned yams until smooth and dreamy. Stir in the melted butter, brown sugar, milk, eggs, vanilla, and cinnamon until perfectly blended. Transfer this sweet goodness into the prepared baking dish.
3. In a separate bowl, make the topping by mixing together flour, brown sugar, and melted butter. Stir in the pecans for that perfect crunch.
4. Sprinkle the pecan mixture evenly over the yam mixture.
5. Bake for 30 minutes or until the top turns golden brown and the casserole is bubbling deliciously around the edges.
6. Let it cool slightly before serving, if you can wait!
Nutritional Information
Each serving is packed with classic flavor and cozy vibes.
Calories: 350 kcal
Carbohydrates: 45g
Protein: 5g
Fat: 15g
Sodium: 200mg
Enjoy every scrumptious bite of nostalgia and let the good times roll!
Detailed Directions and Instructions
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
Step 2: Prepare the Yam Mixture
In a large bowl, mash the canned yams until smooth and dreamy. Stir in 1/2 cup melted butter, 2/3 cup brown sugar, milk, eggs, vanilla extract, and cinnamon until perfectly blended. Transfer this sweet mixture into the prepared baking dish.
Step 3: Make the Topping
In a separate bowl, make the topping by mixing together 1/2 cup all-purpose flour, 1/2 cup brown sugar, and 1/4 cup melted butter. Stir in the 1 cup chopped pecans for that perfect crunch.
Step 4: Combine and Bake
Sprinkle the pecan mixture evenly over the yam mixture. Bake for 30 minutes or until the top turns golden brown and the casserole is bubbling deliciously around the edges.
Step 5: Cool Before Serving
Let the casserole cool slightly before serving, if you can wait!
Notes
Serving Size and Nutritional Information
Each serving is packed with classic flavor and cozy vibes: 350 kcal, 45g carbohydrates, 5g protein, 15g fat, and 200mg sodium.
Cook techniques
Mashing
Use a potato masher or fork to mash the canned yams until smooth. This creates a creamy base for the casserole.
Mixing
Combine wet ingredients with the mashed yams thoroughly to ensure even distribution of flavors before baking.
Layering
After preparing the yam mixture, layer it evenly in the greased baking dish for uniform cooking.
Combining Topping Ingredients
Mix the topping ingredients carefully to achieve a crumbly texture, which will provide a nice crunch when baked.
Baking
Bake at 350°F (175°C) until the top is golden brown and bubbling to ensure that the casserole is cooked through.
FAQ
Can I use fresh sweet potatoes instead of canned yams?
Yes, you can use cooked and mashed fresh sweet potatoes as a substitute for canned yams.
Can I make this casserole ahead of time?
Yes, you can prepare the casserole a day in advance and bake it just before serving.
What can I substitute for pecans?
You can substitute other nuts, such as walnuts or almonds, or omit the nuts if desired.
How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
Can I freeze this casserole?
Yes, you can freeze the casserole before baking; just ensure it is wrapped tightly to prevent freezer burn.
Conclusion
Enjoy this Sweet Potato Casserole as a delightful addition to your holiday table or family dinner, bringing warmth and flavor to your meal.
